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Where

The Milling Room

American restaurant

5.0/51 Reviews

The finest and best appointed in this part of the city.” Designed by Edward Angell, who also designed several other prominent buildings on the Upper West Side, and build by Charles A. Fuller, the hotel was crafted of Pompeian brick and terracotta, including a glass-roofed Palm Room where today in its place is The Milling Room.

1 Review for The Milling Room

jd600 3 Reviews
great amazing night out
5.0

Excellent food! Beautifully prepped – marinaded, chopped – and then served in a most appealing way.They have a fixed menu wich is worth the price as the portions are big.

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